Lithuanian food - national cuisine dishes by Druskininkai
You can try Lithuanian national food in several places around Druskininkai. Cepelinai (potatoe dumplings with meat), šaltibarščiai ( cold beet soup), bulviniai blynai ( potatoe pancakes) , kugelis ( grated potatoes pie), dzūkiška grybienė (very local wild mushrooms soup) are the most popular Lithuanian dishes what you can get in Druskininkai.
But if you would like to participate or take a look how Lithuanian dishes are made – villa “Dzukijos uoga” has a special offer for it’s guests.We are ready to reveal the secrets of cooking on bonefire or in a genuine clay bricks oven!
We invite our guests to join cooking attractions in nature.You will be the chefs, and we will try to teach you how to cook different meals ancient way.
Cooking in a wood fired clay oven by Druskininkai
Our Lithuanian holiday villa guests have a unique possibility to bake in genuine clay oven located in the backyard of the homestead. We are ready to teach you how to cook different dishes – even Italian pizza or Lithuanian meat stew.Cooking in nature with children or family friends could be a great holiday to Lithuania attraction by Druskininkai. Ready for the culinary tourism leisure?
Pizza in clay oven by Druskininkai
We will heat-up the clay oven up to 350 degrees
We provide all required ingredients and equipment
We will teach you how to bake different pizzas and desserts
You will make your personal pizza toppings
You will degustate each others dishes and have fun
Pizza party in Druskininkai nature
Tasty, interesting and attractive!
For all age of guests – even the smallest ones
Full support from us
A 2-3 hours of chatting and cooking afternoon with friends
Did you kow that it takes only 20 -25 seconds to cook pizza in clay oven?
Lithuanian meet stew in clay oven at countryside
Wood fired oven dishes are much tastier than cooked standard way
We can cook lamb, beef, pork or vegetarian stews with the smell of wood fire smoke
This cooking attraction takes about 1,5 hours
Tasting part is the most awaited one
Food on grill and on fire by Druskininkai
It’s very simple: we set up the fire or grill for cooking right in the backyard of our Druskininkai countryside holiday villa
All guests are invited to participate the cooking attractions
Cooking tools and ingridients are provided.We support and look after the procedure
Full board Lithuanian holiday villa is at your disposal!
Grilled shrimps
Freshly fried shrimps with marinated vegetables on wood fired grill
Comes with roasted ciabatta and salad
Easy and fast-made appetizer for your moonlight evening by fire!
Grilled zucchini
Freshly roasted vegetables on alder wood ember: zucchini, red bell peppers, corn,eggplants, garlic
Comes with roasted ciabatta or grilled fish dishes
Griled fish with vegetables
Grilled fish with freshly marinated vegetables baked on grill
It could be any kind or size of fish.Even just caught by our guests in the surrounding rivers or lakes
Grilled fish could be accomplished with roasted zucchini and ciabatta or fire-fried potatoes
Trout, salmon or dorada are mostly recommended for grilling
Steaks on grill
Steaks grilled on alder firewood smoke – itgives a special taste for the meat
It’s your choice what to grill: matured beef, veal,lamb, pork or chicken
Freshly marinated and grilled vegetables with ciabatta or grilled potatoes can coma as a garnish
Shashlik
Shashlik out of pork tenderloin following special recipes of villa “Dzukijos uoga”
Made on alder wood fire smoke
Comes tith vegetables and roasted ciabatta
Uzbek pilaf on fire
Uzbek pilaf cooked on fire requires some cooking skills. That’s why we can make it wit small groups only
Pilaf is made out of beef or lamb
Pilaf is cooked on fire in the backyard of villa “Dzukijo uoga”
Cooking takes bout 2 hours
A whole list of different Lithuanian dishes could be also cooked on fire.It’s a great attraction among other things to do in Lithuania.
Local cheese degustation
A famous local Lithuanian cheese makers comes to us from the nearby village
They present 10 different kinds of cheese made from cows and sheeps milk
Cheese makers pasture their livestock in wild meadows of Dzukija land by Druskininkai and have a lot of to tell
This intelectual attraction lasts about 1-1,5 hours and is ment exclusively for grown-up gourmands
Mushroom soup on fire
Mushroom soup on fire is cooked from fresly collected wild mushrooms in the surroundings
Mushrooms could be collected by villa guests or hosts – it’s also a part of attraction!
Lithuanian traditional mushroom soup is cooked according to the ancient recipes of locals
Mushroom season in Lithuania starts in the end of june and ends in the end of october.
Fish soup could be an alternative for wild mushrooms
Villa “Dzukijos uoga” – a full board Druskininkai nature accommodation and Lithuanian food cooking attractions!